Realty slowdown gives us a good opportunity to gain market share: Pirojsha...
Real estate firm Godrej Properties Ltd (GPL) plans to use the ongoing struggle and slowdown in the real estate sector as an opportunity to scale up its business and consolidate market share. The last...
View ArticleGiving, time, and a wish
This forum, Gospels of giving, is dedicated to discussing wealth and why it is given. One of my central research questions concerns how wealth is given. What tools or techniques do the wealthy use to...
View ArticleKM Nanavati vs State of Maharashtra: All we learnt about the landmark case...
Before we watch web series The Verdict: State Vs Nanavati, we look back at the actual Nanavati case and how it has been presented in Gulzar’s Achanak (1973), R.K. Nayyar’s Yeh Rastey Hain Pyar Ke...
View ArticleGandhi & The Tatas
Revisiting the relationship between the Mahatma and the founders of the Tata group, from satyagraha to swaraj October 2019 | Tata.com Throughout his public service Mahatma Gandhi, in his own...
View ArticleBombay Parsi Punchayet to fine unauthorised parking inside Doongerwadi
With space crunch and the civic body imposing heavy fines for unauthorised parking in the city, residents and commuters of Kemps Corner have taken to parking their vehicles inside the Parsi Tower of...
View ArticleBerry old memory: Kunal Vijayakar on Britannia’s delights
Mumbai will miss Boman Kohinoor, who passed away at 97, after a lifetime spent behind the counter of Ballard Estate’s iconic Britannia & Co. See what makes the place so special. Article by Kunal...
View ArticleDrama in the house
A veteran stage actor walks down memory lane and recounts the time when Parsi Theatre blossomed in the city. If one has to trace the legacy of Parsi Theatre in the city, it goes back to 1850s, when the...
View ArticleKarachi Zarathushtis are well cared for.
Spenta F. Khambatta chairs the Welfare Committee of the legendary Parsi institution Karachi Zarathoshti Banu Mandal. She wrote in with some updates on the various activities she and her team at KZBM...
View ArticleArdeshir Irani, the father of Indian talkies who had many other milestones to...
Ardeshir Irani | Commons New Delhi: “The theatre was mobbed. Tickets were unavailable for weeks and the police was called in to control a riotous mob,” writes movie historian B.D. Garga on the...
View ArticleKaizad Hansotia: India-born, Parsi cigar baron in the US who has been giving...
For Kaizad Hansotia, the world is his address. Born and raised in Mumbai, Hansotia moved to Hong Kong because of the demands of his import-export business. This was followed by a move to London, before...
View ArticleNaushad Forbes: In Conversation
Naushad Forbes, Co-Chairman, Forbes Marshall, shares his thoughts on his family legacy , the Parsi way of doing business and the way ahead.
View ArticleBun Ki Baat: Irani Cafes of South Bombay
‘Bun Ki Baat’ is the story of the Irani bakeries and cafes of South Bombay. It is also the story of the men behind the counters and that of a rich Indo-Iranian Heritage. Bun Ki Baat is the story of...
View ArticleThe grit, fun, and madness behind the chikoo farms of Indian Parsis
As the legend goes, in the 7th century, when the first wave of Zoroastrians landed on the shores of western India, the local ruler Jadav Rana sent the leader of the group a glass of milk filled to the...
View ArticleIrani Cafes and Parsi Food | LEGENDARY Mumbai Restaurants
This video is about the legendary Irani cafes in Mumbai. Mumbai food is incomplete without the mention of Parsi food. Also Irani and Parsi restaurants are considered as legendary restaurants because of...
View ArticleAll’s not well in run-up to Parsi prayer meet
BPP chairman requests Bhikha Behram Well trustees to not invite BPP trustee Noshir Dadrawala as guest speaker at the event, which marks 10 years of Humbandagi on Ava Roj Noshir Dadrawala A controversy...
View ArticleMangola, a slurpy, happy feeling that wasn’t cool enough for Frooti & Pepsi...
Homegrown Parsi company Duke and Sons gave Mumbai its first mango-based drink, but couldn’t survive in the post-liberalisation heat. Indians love their mangoes. From week-long culinary festivals to...
View ArticleParsis in Pakistan: A life in photos
Photojournalist Mobeen Ansari has spent close to a decade capturing facets of the Parsis — a community that has contributed immensely to the building of Pakistan Walking around Jamshed Baugh, a quiet...
View ArticleVispi Kharadi Breaks Two World Records in Surat
PARSI BREAKS TWO WORLD RECORDS AT SURAT VISPI KHARADI IN ONE MINUTE BENT 21 IRON RODS 90 DEGREES YOUTHS PERFORM DANGEROUS STUNT ON A 9 LAYER BEDOF 5600 NAILS (Translated from Gujarati into English from...
View ArticleTen Years Of ‘Pray Together, Stay Together’ Movement Commemorated At Bhikha...
Parsi Times shares the below update on the 10th anniversary of the prayer ritual at the Bhikha Behram well. Ten Years Of ‘Pray Together, Stay Together’ Movement Commemorated At Bhikha Behram Well A...
View ArticleDaar ni Pori – A Story of a Bygone Era
Symbolism in food is often intriguing. This can be said of Daar ni Pori, a sweet lentil filling in a pastry crust resembling a thick rotli (flat bread), often especially prepared for happy occasions....
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